I’m no stranger to making tuna salad but I learnt a new recipe from a friend that I thought was nicer than the one I usually use so I’ve appropriated it! This tuna pasta salad is both spicy and tangy at the same time and absolutely whets the appetite. Its best prepared a few hours [...]
I haven’t been cooking very much recently and my cupboards have been quite bare. I prepared this quick dish using a large prawn which was leftover from a lunch at Yook Tho Hin, but you can create something similar at home too. For bulk, I used pasta done as a very quick stirfry – my [...]
I was craving some hot fried rice one cool rainy evening and I had forgotten that I had run out of rice at home! Strange but true, in an Asian household. So, rooting around the larder, I noticed a forgotten bag of macaroni which I had bought, planning to make a macaroni cheese dish. On [...]