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From the category archives:
There is something very odd about sitting in the middle of an air-conditioned mall eating oh chien (fried oyster cake). Oh Chien should be eaten under the street lights, sitting in the open, watching the old man fry the eggs and oyster in his griddle and send it to you piping hot. But try Oyster [...]
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I’m still sorting out photos from Japan but here’s a taster (and one of the easiest to sort ) – Baum Kuchen layer cake from Nenrinya Bakery Cafe. I stumbled on this bakery while walking around in Ginza, Tokyo. That’s the fashionable district and the bakery was housed in a huge store with a Muji [...]
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Tucked away in a quiet residential area of Bangsar is Baba Low’s 486 a no-frills restaurant serving Nyonya food. I happened to be in the area recently and spotted it so I dropped by to try. Their specialty is Nyonya Laksa (RM5) which comes in a medium sized bowl. You have a choice of mee, [...]
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