Light Meal
Chinese Rice Wine Chicken with Vermicelli (Ang Chiew Kuay Mee Suah)
Chinese Rice Wine is made from fermenting glutinous rice (pulut). This rice wine is then used variously for cooking and drinking. I only ever use it to cook with and a firm favourite is Ang Chiew Kuay Mee Suah or Rice Wine Chicken with Vermicelli. This is a traditional Chinese favourite and is also commonly [...]
Hong Kee Roast Duck Noodles at Jalan Batai Kuala Lumpur
If you are ever in the Pusat Bandar Damansara, Bangsar or Damansara Heights area at lunch time and are wondering where you can eat, turn your thoughts to Jalan Batai. This road is located off the highway in a residential area. If you aren’t sure where it is, ask for directions to Hock Lee mini [...]
Ron Shu Xia Pan Mee - Handmade noodles
With the rising fuel costs, its getting harder and harder to find a place that serves good wholesome food at a low price, even at hawkers. I’ve noticed that many hawkers in Kuala Lumpur have raised their prices by a few sen. So, when I discovered Pan Mee (handmade noodles) at a mere RM3.30 a [...]
Kai Yong Chicken Rice - Petaling Street
Chicken rice. You can’t go anywhere in Kuala Lumpur without bumping into at least one chicken rice stall. What hot dogs are to New York, chicken rice is to Kuala Lumpur. And the hunt is always on for the best chicken rice in town.
Chicken rice in this context are the Hainanese style chicken rice with [...]
