Haagen Daz launched their new limited edition ice cream in conjunction with their 15th Anniversary yesterday. Apricot and Cream was its name and it was a summer floral garden theme. I was there for the ice-cream. There’s something decadent about eating ice-cream in lieu of dinner! Also it was my first event where I attended [...]
If you’ve ever been to Muar, you’d know its famous for its Asam Fish. Fish cooked in a lovely sour spicy tamarind sauce that you can practically drink up to the last drop… if its done well. I’d seen this restaurant around for a while but recently I decided to visit the Muar Homecooked Cuisine [...]
In the Pudu area are 3 or maybe more famous Roast Duck stalls. I featured Chen Chen Hong Kong Roast Duck previously – its GOOD! So when lunch buddy asked if I wanted to try another, I thought “Why not?” We tried Soon Fatt Roast Duck – a stall by the side of the busy [...]