Here’s another quick and easy steamed chicken dish. I love steaming chicken because its healthy and easy. You just leave it in the wok/steamer and you can do up the rest of your household chores until its time to take it out and eat. This dish was inspired by the wine chicken one sometimes gets [...]
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Ever since discovering Babu Taiwan Restaurant in Desa Sri Hartamas, I’ve been back a few times always with satisfying results. The restaurant looks quite nondescript from the outside and is set in a quieter part of the night spot. Being a specialist in Taiwan cuisine, the food is slightly different from the Chinese food you [...]
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When I wrote about the steamed herbal soups at Pudu, Kuala Lumpur a reader left a comment about the pan mee stall there. Yes, the stall is still there and it is still serving up one of the most delicious pan mee in Kuala Lumpur. Pan Mee (Cantonese) or Mee Hoon Kueh (Hokkien) is a [...]
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