Comments on: Help! My Puff Pastry did not rise! http://www.haveyoueaten.net/2008/09/25/help-my-puff-pastry-did-not-rise/ Food is our passion - come read our recipes and reviews Wed, 01 Feb 2012 07:12:40 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Ben http://www.haveyoueaten.net/2008/09/25/help-my-puff-pastry-did-not-rise/comment-page-1/#comment-24712 Ben Wed, 09 Mar 2011 19:31:22 +0000 http://www.haveyoueaten.net/?p=521#comment-24712 Hi, where did you get your puff pastry from? Hi, where did you get your puff pastry from?

]]> By: oinksy http://www.haveyoueaten.net/2008/09/25/help-my-puff-pastry-did-not-rise/comment-page-1/#comment-2105 oinksy Fri, 03 Oct 2008 17:09:33 +0000 http://www.haveyoueaten.net/?p=521#comment-2105 Sigh! If only I'd read this earlier today before I tried to make my Chicken Pie. Never mind, better late than never, right ? Will keep this in mind when I try the Chicken Pie again ! Thanks. Sigh! If only I’d read this earlier today before I tried to make my Chicken Pie. Never mind, better late than never, right ?
Will keep this in mind when I try the Chicken Pie again ! Thanks.

]]> By: Pink Parisian http://www.haveyoueaten.net/2008/09/25/help-my-puff-pastry-did-not-rise/comment-page-1/#comment-1981 Pink Parisian Thu, 25 Sep 2008 05:16:01 +0000 http://www.haveyoueaten.net/?p=521#comment-1981 <p><b>@Andie Summerkiss: </b></p> Yup! Even patted it dry for good measure. I'll be trying it again with peaches to see if the same problem persists :) Thanks for the tip! <b>@Andie Summerkiss: </b>

Yup! Even patted it dry for good measure. I’ll be trying it again with peaches to see if the same problem persists :) Thanks for the tip!

]]> By: Andie Summerkiss http://www.haveyoueaten.net/2008/09/25/help-my-puff-pastry-did-not-rise/comment-page-1/#comment-1979 Andie Summerkiss Thu, 25 Sep 2008 05:09:11 +0000 http://www.haveyoueaten.net/?p=521#comment-1979 Sometimes it could be because the fruit was wet / soggy that the liquid seeped through the pastry layers. Did you drain the syrup off the peach slices? Sometimes it could be because the fruit was wet / soggy that the liquid seeped through the pastry layers. Did you drain the syrup off the peach slices?

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