Grilled Ham and Salad Sandwich

Posted by Pink Parisian Print This Post Print This Post
January 15, 2008

We had a family barbeque over the New Year and one of the items on the menu was grilled ham steaks. I bought a block of ham and cut it into thick steaks to throw on the grill. We had it with french loaf as quick DIY sandwiches and it went down a treat!

This is what I used for my Grilled Ham and Salad Sandwich.

Ham sandwich
What you need:

How to assemble:

  1. Grill the ham steaks on a medium hot barbeque until lightly browned.
  2. Slit the bread down the middle and place face down on the grill to lightly toast the inside.
  3. Place a slice of grilled ham and some salad leaves inside the bread and garnish with tomato ketchup or mustard to your liking.

I never expected the family to love this but it disappeared very quickly. It also takes the pressure off having to prepare many main dishes for a barbeque, especially here where the mainstays are usually fried rice or noodles! This makes a refreshing change and is less oily too. Oh and I love this too for a quick light meal.

Related posts:

  1. Easy Grilled Steak with Stout and Pepper
  2. Healthy Green Salad
  3. Simple and Healthy Pasta Salad with Olive Oil
  4. QBA Latin Grill - MIGF Wine and Dine with Patricia Yeo
  5. Jamie Oliver Tomato, Bacon and Chicken Dish



Bread, Easy Recipes, Grill, Light Meal, Non-Halal, Western

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Comments

Oh man … I’m so salivating over this now … *drool*

Comment by Tine on January 15, 2008 @ 5:54 pm
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